
Gold Coast Workshop Program. June 6th - 8th 2009
| Saturday 6th June | Sunday 7th June | Monday 8th June | |
| TIME | Nutrition
Medicine in Health &Disease: Nutritional Assessment |
Nutrition
Medicine in Health &Disease: Module 1: Causal Factors in Disease |
Nutrition
Medicine in Health &Disease: Module 2: Nutrition Management in Disease |
| Predisposing Activity |
Pre-workshop reading material | Pre-workshop reading material | Pre-workshop reading material |
| 9.00 to 10.30 | Food & Dietary Analysis
Nutritional Medical History |
Diet, Health & Disease:
Nutrition, Cell Metabolism and Disease |
Diet Formulation Nutrient Prescription |
| 10.30 to 11 | MORNING TEA | MORNING TEA | MORNING TEA |
| 11.00 to 12.30 |
Key Symptoms & Signs
|
Digestive Dysfunction Food Sensitivity & Allergy |
Bowel Dysbiosis - Treatment Immune Dysfunction |
| 12.30 to 2 | LUNCH | LUNCH | LUNCH |
| 2.00 to 3.30 |
NutriCheck Analysis Body Composition Assessment |
Bowel Dysbiosis Essential Fatty Acid Metabolism |
Inflammatory Disease Insulin Resistance and Diabetes |
| 3.30 to 4.00 | AFTERNOON TEA | AFTERNOON TEA | AFTERNOON TEA |
| 4.00 to 5.30 |
Physical Examination |
Antioxidant metabolism Hepatic Detoxification |
Cardiovascular Disease |
| DINNER | |||
| 8pm | Vitamin C Demonstration | Coffee, Port & Talk (7-9pm) |
Finish (5pm) |
| Post- workshop activity | Questionnaire | Questionnaire | |


